Roasted Cauliflower Salad

• 1 lb Roasted Cauliflower
• 1 tablespoon olive oil
• salt & pepper - to taste
• 1/2 cup radishes sliced
• 1/2 cup celery diced
• 1/2 cup sharp cheddar cheese shredded
• 2 green onions sliced
• 4 slices bacon cooked and crumbled

Dressing:

• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 3 tablespoons sweet relish
• 1 teaspoon mustard or dijon mustard
• 2 tablespoons apple cider vinegar
• salt & pepper to taste

Directions:

1. Whisk all dressing ingredients in a small bowl.
2. Place cooled cauliflower in a large bowl along with remaining ingredients. Toss with dressing.
3. Chill at least 2 hours before serving.